10 Ways to Give Your Kitchen a Deep Clean





1. Scrub the inside of your stove with a baking soda-water paste.

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Combine a box of baking soda with water to form a paste. Fill any openings in the oven with foil. Avoiding bare metal surfaces and the oven door, spread it all over your oven then let it sit overnight. Use a plastic scraper or spatula to remove the paste, wetting as needed, then rinse with water.

2. Clean greasy gas burners in a sealed plastic bag with ammonia.

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The V Spot recommends cleaning burners with ammonia: Put the burners in a plastic ziploc, add 1/4 cup of ammonia then seal. Place the bag on a baking sheet and put it outside overnight. The burners don’t need to soak, they just need to be exposted to the fumes. Wip the burners clean with a sponge, or briefly dunk into dishsoapy water.

3. For electric stoves, use a gentler cleanser.


Remove the electric coils and the reflector dishes — you can use a mild cleanser likeBon Ami on the dishes, but use only water on the coils. Get full instructions from Martha Stewart.


4. Clean a stainless steel sink with baking soda.


5. Or with salt and a lemon.

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6. For a ceramic sink



Directions at Mrs. January.

7. Don’t forget the disposal!

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8. Use this lemon/vinegar ice cube trick to keep the disposal clean in the future.

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Freeze lemon slices in vinegar. Run a few cubes through the disposal every few days to keep it fresh.


9. Clean your fridge with baking soda and hot water.


Soap or detergent can leave behind a scent that will affect the food. Get the full clean fridge checklist from Martha Stewart.









***DIY source: www.buzzfeed.com



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